Low Fat Cheesecake Recipe - Simple Cooking

Low Fat Cheesecake Recipe - Simple Cooking Cheesecake Ingredients: Dough: 1 egg 1 cup of oat flour 1 tablespoon oil 50ml sour cream 1 tablespoon sugar or stevia Stuffing: 500 gr cottage cheese 100 ml sour cream 2 tablespoon sugar or stevia 25 gr gelatin Decoration: jam or chocolate Instructions: Soak gelatine in water 25 minutes then cook on low heat for a few minutes there was no pellets attention: do not bring it to a boil. Bake the dough 15 minutes at 180 degrees. Now put the stuffing on the cake and then put the cheesecake in the refrigerator for 2 hours only dough baked in the oven. Information: 12 servings Per serving: calories 129 fat 1.5g carbohydrates 7.7g protein 24.4g. Low fat cheesecake recipe Low fat cheesecake How to make cheesecake Cheesecake low fat Cheesecake maken Cheesecake recept Cheesecake recipe How to make cheesecake at home How to make cheesecake from scratch How to make cheesecake recipe How to make cheesecake howtobasic How to make cheesecake easy Easy cooking How to cook Simple cooking Simple cooking recipes Simple cooking channel Simple cooking at home Cooking videos Cooking channel Simple healthy cooking ,

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